Peanut Butter Cookies Gluten Free / Sugar Free

I made these delicious Peanut Butter Gluten Free Sugar Free Cookies the other day and they are amazing.  I got the recipe from Tash at The Velvet Moon Baker and tweaked it a little bit.  Her cookies are gluten free, but not sugar free, so I used a few different sugar free sweeteners instead of the sugar that Tash called for.  I loved them, and have been able to have some great guilt free treats over the last few days, which is wonderful.

Peanut Butter Gluten Free Sugar Free Cookies

Ingredients:

1 cup natural peanut butter

1/2 cup stevia

1/2 cup splenda

1 egg

1 tsp ground cinnamon

Directions:

1.  Preheat your oven to 350 degrees and line your cookie sheet with a non stick paper.  I used non stick foil.  You do not need to spray the foil.

2.  Beat your peanut butter, stevia, and splenda really well for about 5 minutes.

3.  Then mix in the egg until well combined.

4.  Next add the cinnamon and mix well.

5.  Make 12 balls and place them on your cookie sheet.

6.  Then use a fork and press the tops of the balls down making a criss cross pattern.

7.  Bake cookies for 6 to 8 minutes.  Mine took 8 minutes.  Be careful to not to over bake the cookies.

8.  Carefully remove cookies from your pan and let cool on a rack.

Makes 1 dozen cookies
Printable Recipe

I hope you like this recipe as much as I do.  I am so happy that I can have a sweet snack the doesn't make me swell up like a balloon.  I always love hearing from you.

Enjoy!!!

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