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Fresh Whipped Cream
Ingredients:
1 pt. whipping cream
1/4 cup powdered sugar (confectioners) or Splenda or Stevia in the Raw
1 tsp vanilla
Directions:
Pour whipping cream into a medium to large sized bowl.
Once the powdered sugar is mixed in add the vanilla.
Continue beating with electric mixer until your whipped cream is firm, but smooth. About another minute or two.
You don't want to over beat it because it will turn to butter.
Let me know what you think of making your own Fresh Whipping Cream. It is so good, I love it. I always love hearing from you.
Enjoy!!!
Debi
That's actually the only way I make whipped cream .. lol - unless I make Irish Coffees, then I use the whipped cream in a can, which you "spray" on top in a nice pattern. Have a great weekend, Debi!
ReplyDeleteHi Linda,
DeleteI have friends who have never made whipped creams. They only buy the can or Cool whip. You are a fantastic cook, I would expect nothing less. I love reading your recipes. They are better then reading any magazine. Have a great weekend.
Debi
Hi Debi,
ReplyDeleteThanks for including my Berries n Cream Bread Pudding with Triple Berry Sauce in your Friday round up! Have a GREAT week! ~Sheryl @ Lady Behind The Curtain~
Hi Sheryl,
DeleteI was really happy to feature. Your pictures look so great. I really need to try this soon.
Debi
Have you ever tried those can thingys that make it with a cartridge? It keeps for quite a while in the refrig and it is so simple. But, thanks for the recipe and tips.
ReplyDeleteHey Helen,
DeleteI have tried them. I have one in fact. I do like it, but I still like making whipped cream the old fashioned way. It would probably make the pie look prettier, I hadn't thought about using it for a whole pie. Have a great week, and thanks for the reminder.
Debi
Thanks for the shout out! Have a great weekend~
ReplyDeleteNo problem. I thought those shorts were so cute.
DeleteDebi
you can never go wrong w/ homemade whipped cream! Heavenly...
ReplyDeleteHi Joyce,
DeleteI love whipped cream. It is so good.
Debi
Nothing beats fresh whipped cream! YUM!
ReplyDeleteThanks so much for sharing this at The DIY Dreamer.. From Dream To Reality!
Hi Christine,
DeleteThank you so much for hosting your party and visiting. Yum is the right word.
Debi
I never thought to put vanilla in it! Duh right! Thanks for sharing at Mom's Library!
ReplyDeleteIt tastes great with the vanilla. Thanks for hosting your party.
DeleteDebi
I never realized that there were people who didn't know how to make whipped cream! Until I moved to the US, it's the only kind of cream I'd ever heard of; it's one of the things I learned when I was in elementary school, and I'm not even a particularly good cook!
ReplyDeleteHi Susan,
DeleteI learned how to make it as a kid also. We have so much here that is convenience food, whipped cream is one of them. I think sometimes people think that it might be hard to make. I just wanted to do this post to take the mystery of whipping cream away. Thanks so much for visiting me.
Debi
Ditto Susan. Thank you for linking it up at our linky party athttp://www.fineCraftGuild.com
ReplyDeleteHi Rose,
DeleteThanks so much for hosting and visiting.
Debi